Is Wheat Killing You?
This complete guide to gluten-free living is based on scientifically established principles of healthy eating and includes essential facts about a balanced diet that are of interest to all. The book features nearly 200 quick, easy-to-follow, practical and delicious recipes of all types. Ishi Khosla explains how grains can affect your health and profiles those at risk for gluten sensitivity.
About the Author Ishi Khosla founded The Celiac Society for Delhi, in 2006 to spread awareness about celiac disease, a condition caused by wheat intolerance.